• Local Currency: Philippine Peso (PHP).

• Card Usage: Credit and debit cards are accepted in cities, hotels, and larger restaurants but are less common in rural areas. Cash is widely used for smaller purchases.

• Travel-Friendly Cards: Use Monzo or Revolut for competitive exchange rates and minimal transaction fees when withdrawing cash or making payments.

• Currency Tip: ATMs are available in cities and tourist areas, but fees can be high. Withdraw larger amounts to reduce overall fees, and use ATMs connected to reputable banks for safety.

• Visa-Free Entry: Citizens from many countries can enter visa-free for stays up to 30 days. Read more infomation here.

• Visa Extensions: Available at Bureau of Immigration offices for longer stays.

• Passport Validity: Ensure your passport is valid for at least six months beyond your planned departure date.

The official languages are Filipino (Tagalog) and English. English is widely spoken, especially in tourist areas, making communication relatively easy.

Navigating the Philippines involves various modes of transportation:

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• Domestic Flights: Efficient for island-hopping; airlines like Cebu Pacific and Philippine Airlines offer extensive networks. For cheap flight deals book with Sky Scanner.

• Buses: Long-distance buses connect major cities and provinces; companies like Victory Liner and Philtranco are popular. Book through 12Go Asia.

• Jeepneys: Iconic and affordable for short distances within cities and towns.

• Tricycles: Motorcycle taxis with sidecars, ideal for short trips in rural areas.

• Ferries: Essential for inter-island travel; operators like 2GO Travel and OceanJet serve popular routes. Book through 12Go Asia.

• Ride-Hailing Apps: Use Grab for convenient city transport.

Filipino cuisine is a flavorful fusion of indigenous, Spanish, and Asian influences:

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• Local Staples: Try adobo (marinated meat stew), sinigang (tamarind-based soup), and lechon (roast pig).

• Street Food: Sample balut (fertilized duck egg), isaw (grilled chicken intestines), and halo-halo (mixed dessert with shaved ice).

• Regional Specialties:

  • Luzon: Savor pancit palabok (rice noodles with shrimp sauce) and bagnet (crispy pork belly).

  • Visayas: Indulge in la paz batchoy (noodle soup with pork organs) and chicken inasal (grilled marinated chicken).

  • Mindanao: Experience piaparan (spicy chicken curry) and satti (grilled meat with spicy sauce).

Filipino culture emphasizes respect, hospitality, and community:

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• Do: Greet with a smile and a light handshake; use "po" and "opo" to show respect to elders.

• Do: Dress modestly, especially when visiting religious sites; remove shoes before entering homes.

• Do: Accept food and drinks offered by hosts as a sign of hospitality.

• Don’t: Point with your finger; use your lips or hand instead.

• Don’t: Raise your voice or display aggressive behavior; Filipinos value harmonious interactions.

• Don’t: Discuss sensitive topics like politics or religion unless you're familiar with the company.

• Sun Protection: High SPF sunscreen, a hat, and hydration are essential under the tropical sun.

• Water Safety: Stick to bottled or filtered water to avoid illness.

• Motorbike Safety: Always wear a helmet, drive cautiously, and check for insurance coverage.

• Crowd Safety: Be mindful of pickpockets in crowded spots like markets and transport hubs.

• Insurance: Comprehensive travel insurance is highly recommended.

• Emergency Numbers: Dial 911 for police, fire, or medical aid.